menu – Four Seasons Kitchen

menu

explore our menu

APPETIZERS

Vietnamese Egg Rolls (Cha Gio) (4) $10

Crispy handmade egg rolls filled with seasoned pork, vegetables, and glass noodles, served with our sweet-sour pickle, lettuce wrap and house fish sauce.

Fresh Spring Rolls ( Goi Cuon ) (2) $11

Fresh rice paper rolls with shrimp, pork, vermicelli, lettuce, herbs, served with homemade peanut sauce.

Fresh Tofu Spring Roll (Goi Cuon Tofu) (2) $10

Fresh rice paper rolls with fried tofu, vermicelli, lettuce, herbs, served with homemade peanut sauce.

5 Spice Salt Chicken Wings (Canh Ga Rang Muoi) $14

Crispy chicken wings tossed with our signature five-spice salt seasoning, garlic, jalapeno and onion.

Sticky Fish Sauce Chicken Wings (Canh Ga Chien Nuoc Mam) $14

Golden fried chicken wings glazed with our sweet and savory Vietnamese fish sauce.

Beef Stew with Baguette (Bo Kho Banh Mi) $16

Slow-braised Vietnamese beef stew with carrots, aromatic spices, served with a crispy French baguette.

Grilled Oyster (3) $11

Fresh grilled oyster with Vietnamese garlic, scallion sauce and roasted peanut.

Grilled Pork Spring Rolls ( nem nuong cuon ) $13

Fresh rice paper rolls filled with grilled Vietnamese pork sausage, vermicelli noodles, lettuce, cucumber, pickled carrots & daikon, fresh herbs, crispy egg roll skin and served with Chef's house sauce.

Pho

48-hour slow-simmered beef broth crafted with premium beef bones and aromatic spices. No MSG added. Every bowl is topped with fresh cilantro. scallions. red and white onions. and served with bean sprouts. Thai basil. lime, and jalapenos.
Choice of: Regular Rice Noodles or Thick Rice Noodles

House Special Combination ( Pho dac biet) $18

Rare steak, brisket. & beef meatballs.

New York Steak ( pho tai ) $17

Thinly sliced New York steak.

Beef Brisket ( pho nam ) $17

Slow-braised beef brisket

Beef Meatballs ( pho bo vien ) $16

Authentic Vietnamese beef meatballs

Beef Stew Pho ( pho bo kho) $17

Tender braised beef stew with carrots served over rice noodle in our signature broth

Optional add-ons

Extra meat on the side +$3

extra meat +$8

extra noodles +$3

extra broth +$4

Soft poached egg +$2

Side cooked bean sprout +$0.75

Blanch onions with beef tallow " hanh tran nuoc beo" +$2

House-pickled onions " hanh giam" +$0.75

48-Hour wagyu pho $25

Premium American Wagyu served separately with our signature 48 hour slow-simmered beef broth.

drinks

Beverages

Soft Drinks $3

Hot Green tea $2

Unsweetened iced tea $3

thai tea $5

Vietnamese iced coffee $5.50

Sea salt cream vietnamese iced coffee $6.50

coconut slush vietnamese coffee $6.50

Strawberry slush $5

beer - Mimosa - Sake

Sapporo $5.5

deschutes IPA $5.5

Classic mimosa $8

Strawberry Slush Mimosa $10

Hot sake $9

wine selection

Glass

bottle

Saracco Moscato d'Asti

$8

$30

Zonin Prosecco Sparkling Wine

$8

$30

j,Lohr pinot noir

$8

$30

belle Glos Pinot Noir

$10

$38

Duckhom Sauvignon Blanc

$12

$40

Rice & noodle dishes

Shaking beef ( bo luc lac ) $19

Tender cubes of New York Steak wok-seared with onions and bell peppers in our signature house sauce. Served with your choice of steamed jasmine rice or Garlic noodles (+$7).

Galbi short ribs with rice $19

Chef's marinated beef short ribs grilled over high heat and served with steamed jasmine rice. fresh lettuce. cucumber. pickled carrots & daikon and served with house fish sauce.

garlic noodle $11

Ourr signature buttery garlic noodle

Grilled Pork Chop with Rice ( com suon nuong) $18

Char-grilled lemongrass marinated pork Chop served With steamed jasmine rice. fresh lettuce. cucumber. pickled carrots & daikon and served with house fish sauce.

Grilled Pork Noodle ( bun thit nuong) $17

Grilled lemongrass pork served over vermicelli noodles with fresh herbs. pickled carrots & daikon. cucumber, crushed peanuts. scallion oil, and our signature house fish sauce.

Add Vietnamese Egg Roll (2) +$4

Tofu bowl $17

Crispy fried tofu served over vermicelli noodles with fresh herbs, pickled carrots & daikon. cucumber, mixed greens. crispy egg roll. and gulic soy sauce.

Sweet & Sour Spare Rib $18

Fried crispy pork rib. tossed with fresh pineapple. onion. beu pepper and served with steamed jasmine rice.

Vietnamese sandwich

banh mi

Classic special ( banh mi dac biet) $12

goat Evan Williams Bourbon - demerara . Angostura . fennel bitters

Grilled Pork ( banh mi thit nuong) $11

Charcoalgilled marinated pork. påté. egg butter. pickled carrots & daikon. cucwnber. camtro.

tofu ( banh mi chay ) $10

Crispy fried tofu. cucvnber. pickled carrots & dakon. cilantro. egg butter. and garlic soy sauce.

Grilled Pork Sausage ( banh mi nem nuong) $12

Charcoal-grilled marinated pork sausage. påté. egg pickled carrots & daikon, cucumber, ciantro.

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